Jeffrey B. Harborne Biblio

Biochem J. 1958 Sep; 70(1): 22–28.
Spectral methods of characterizing anthocyanins (1958)

Biochem J. 1960 Feb; 74(2): 262–269.
Plant Polyphenols: 1. Anthocyanin production in the cultivated potato (1960)

Biochem J. 1960 Feb; 74(2): 270–273.
Plant polyphenols. 2. The coumarins of Solanum pinnatisectum (1960)

Nature 187, 240241 (16 July 1960)
Flavonoid Pigments of Lathyrus odoratus

Biochem J. 1961 Feb;78:298-306.
Plant polyphenols. 3. Flavonoids in genotypes of Primula sinensis (1961)

Biochem J. 1961 Nov;81:242-50.
Plant polyphenols. 4. Hydroxycinnamic acid-sugar derivatives (1961)

Arch Biochem Biophys. 1962 Jan;96:171-8.
Plant polyphenols. 5. Occurrence of azalein and related pigments in flowers of Plumbago and Rhododendron species (1962)

Biochem J. 1962 Jul; 84(1): 100–106.
Plant polyphenols. 6. The flavonol glycosides of wild and cultivated potatoes (1962)